Grilled Cheese

Nowadays I follow trends religiously. So I'm eating plant-based which is great. But sometimes I lack inspiration and I really hate cooking sometimes. The easier, quicker - the better. So I made this grilled cheese for lunch. I used 2 different kinds of vegan cheese from Astrid och Aporna, Cheezly with cheddar flavour and Jeezly Perfek Pizza. I also added some black pepper for taste and after I fried it in the pan, I halved a garlic clove and rubbed it against the bread. It was so yummy! This will be my go-to food from now on.

How to make the best ramen

You need your ramen, an egg, some spring onion and one or two slices of processed cheese.

Boil the ramen accordingly with the spices a dash of vinegar. Add the spring onion and the egg when it's only 1 min left.

Before you serve it, put the cheese on top and let it melt. Yum!

I sometimes add some chicken, bacon, lettuce, spinach, pak choi, mushroom etc to it. Today I had dried squid with chili paste. The trick is to add stuff you really like and just use this as a base. Enjoy!